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International Journal of Food Microbiology - ScienceDirect
The International Journal of Food Microbiology publishes papers dealing with all aspects of food microbiology. Articles must present information that is novel, has high impact and interest, and is of high scientific quality.
International Journal of Food Microbiology | All Journal Issues ...
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
International Journal of Food Microbiology - ScienceDirect
An official journal of the International Committee on Food Microbiology and Hygiene (ICFMH) of the IUMS. The International Journal of Food Microbiology publishes papers dealing with all aspects of food microbiology. Articles must present information that …
International Journal of Food Microbiology - ScienceDirect
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
Editorial board - International Journal of Food Microbiology ...
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
International Journal of Food Microbiology - ScienceDirect
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
Open access information - International Journal of Food …
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
International Journal of Food Microbiology - ScienceDirect
Read the latest articles of International Journal of Food Microbiology at ScienceDirect.com, Elsevier’s leading platform of peer-reviewed scholarly literature
International Journal of Food Microbiology
2012年3月15日 · An authoritative list of microorganisms with a documented use in food was established as a result of a joint project between the International Dairy Federation (IDF) and the European Food and Feed Cultures Association (EFFCA).
International Journal of Food Microbiology - ScienceDirect
2021年10月16日 · This approach can be applied to study food spoilage from the food product itself or from the ecology of the processing environment. Changes in the microbiota (food and/or processing environment) can be determined and thus act as a tool to predict spoilage of a food matrix (Fougy et al., 2016).