The Culinary Arts Management program at JJC offers students a first-class education at one of the most highly respected culinary programs in the nation, and in one of the most state-of-the …

JJC culinary students run two restaurants at the City Center Campus: Saveur and Thrive. They each offer their own creative and imaginative cuisines. In addition, JJC also offers a quick …

Through a combination of classroom learning and hands-on experience, students are trained in all aspects of the industry, including cooking methods, pastry and baking techniques, sanitation, …

Become a chef through JJC's culinary arts program! As a student, you'll learn hands-on techniques, use state-of-the-art kitchen equipment and manage real restaurant operations.

2 天之前 · After earning an AAS degree, you can apply for your first industry recognized certification, Certified Culinarian (CC), from the American Culinary Federation. Students are …

4 天之前 · two of the core baking and pastry lab courses (also required for the culinary arts associate degree and the food preparation certificate of completion) a food service sanitation …

The Culinary Arts program at JJC is designed to prepare individuals for technical, supervisory and managerial positions within the hospitality and food service industry. The program of study …

2025年1月25日 · Seven alumni of Joliet Junior College’s Culinary Arts program have attained success and recognition by finding careers at Michelin restaurants, a distinction only the best …

The Culinary Arts Program is a submersion in hands-on training and practice in core aspects of the industry from cooking methods and sanitation to nutrition, culinary management and …

2021年7月12日 · Chefs in Joliet Junior College’s Culinary Arts Department are so experienced that they could whip up just about anything. From fancy holiday meals to easy drinks you can …