Gyu-Kaku, meaning "Horn of the Bull" in Japanese, provides authentic Japanese yakiniku (grilled barbecue) dining experience where customers share premium cooked meats over a flaming …

2021年1月17日 · Japanese BBQ is made up of five different types of BBQ – Yakiniku (焼き肉), Kushiyaki (串焼き), Teppanyaki (鉄板焼き), Robatayaki (炉端焼き), and Kabayaki (蒲焼). Each …

2023年8月28日 · Set platters of well-marbled beef, fresh sliced veggies, and mushrooms around the grill, then everyone cooks and enjoys the deliciously charred pieces by dipping them in a …

2021年6月25日 · Japanese BBQ culture is quite different from Western-style grilling. In Japan, the meat is usually sliced and cut into small pieces, and cooked on a grill net or hot plate, usually …

We source the highest quality products and ingredients both locally and direct from Japanese suppliers. We also offer imported Japanese beer, premium sake, a full bar, and a variety of …

Immerse yourself in the artful blend of premium Japanese spirits and handcrafted cocktails, meticulously curated to elevate your drinking experience. Discover a symphony of flavors that …

2024年6月18日 · Japanese BBQ, or "Yakiniku" literally translates to "grilled meat," and this cooking style brings people together to share delicious, smoky flavors right off the grill. This …

2024年5月20日 · From Izakaya-style Yakitori chicken to grilled Yakionigiri rice balls, these are some of the best Japanese-style grilling recipes that you will want to try this summer and all …

2024年12月7日 · When it comes to grilling, there’s something magical about Japanese BBQ—affectionately known as Yakiniku. It’s more than just a meal; it’s an experience that …

Discover how to make delicious yakiniku (Japanese BBQ) at home with grilled meats, vegetables, and a savory dipping sauce. Perfect for indoor BBQ with family and friends.