Kadhi or karhi is a yogurt-based dish originating from Rajasthan, India. [2] It is made by simmering yogurt with besan (gram flour) and spices until it forms a thick, tangy gravy. It is sometimes …

Mar 9, 2023 · This fabulous Kadhi Pakora is my mother-in-law’s treasured recipe of making the traditional Punjabi Kadhi with onion pakora. Here the crispy onion fritters are dunked in a …

Dec 28, 2024 · This is a quick recipe and within 20 to 25 minutes your Gujarati kadhi will be ready. There are no pakoras in this recipe. But if you want you can add some pakoras or …

Aug 5, 2020 · kadhi pakora recipe, punjabi kadhi recipe, recipe for kadhi pakoda with step by step photo/video. north indian curry with chickpea flour, yoghurt & spices.

May 5, 2024 · Kadhi Pakora is a popular Punjabi dish consisting of pakoras (fritters) served in a creamy and delicious yogurt sauce known as ‘Kadhi’. It is usually eaten with chawal (rice) but …

Apr 17, 2024 · Maharashtrian kadhi is a quick yogurt and gram flour based sauce or kadhi made without pakoras. Tempered with spices and a bit sweet. It is best served with some steamed …

Feb 24, 2020 · Kadhi is similar in texture to cream of [fill in the blank] soup, but with no cream, and…well…better. All you need to make it are yogurt, chickpea flour, and spices.

Nov 16, 2024 · Gujarati kadhi is a spiced Indian yogurt-based dish thickened with chickpea flour served over rice for a wonderful sweet-and-sour vegetarian meal.

Aug 18, 2024 · Kadhi is a traditional North Indian yogurt-based curry, known for its tangy, creamy flavor and rich aroma. Made by simmering a yogurt and gram flour mixture with spices, this …

Mar 27, 2025 · For Kadhi * 350 gm sour yoghurt * 300 gm water * 50 gm besan / gram flour * Salt * Jaggery as required. Mix all with a beater till blended and smooth paste. Cook in a large pot …