I am a security researcher and general programmer. I specialize at C and find networking-related vulnerabilities, but also some related to overflows I have found some vulnerabilities I may …

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Kinpira (金平) is a Japanese side dish, usually made of root vegetables that have been sautéed and simmered. [1] . The most common variety is kinpira gobō, or braised burdock root. [2] . Other vegetables used include carrots, lotus root; [1][2] skins of squash such as kabocha, mushrooms or broccoli; [3][4] and seaweeds such as arame and hijiki. [4] .

2021年5月19日 · Stir-fried and simmered in sweet soy seasoning, Kinpira Gobo is a traditional Japanese dish of shredded burdock root and carrot with a hint of sesame. This crunchy and savory root vegetable is a great make-ahead side dish for …

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