2024年12月6日 · Crème brûlée is a decadent French dessert consisting of a custard base and a caramelized sugar crust. The treat is traditionally served in individual ramekins. You can use a butane torch to achieve the perfect caramelization if you'd like, but this crème brûlée recipe is easily finished under your oven's broiler.

Crème brûlée (/ ˌ k r ɛ m b r uː ˈ l eɪ /; French: [kʁɛm bʁy.le]), also known as burnt cream, Cambridge burnt cream, or Trinity cream, [1] and virtually identical to crema catalana, [2] is a dessert consisting of a rich custard base topped with a layer of hardened caramelized sugar.

2023年12月9日 · This is the very best Crème brûlée recipe you will ever make. The custard is silky smooth and the bruleed sugar topping is perfectly caramelized delivering that crack you want before diving in to the vanilla-scented custard.

2024年12月3日 · Crème brûlée is a classic French dessert with a rich vanilla custard and a crackly caramelized sugar crust. It’s surprisingly easy to make at home with just a few simple ingredients! Julia Child famously said, “I think every woman should have a blowtorch.”

Crème brûlée is a beloved classic dessert with a caramelized sugar crust that covers a creamy custard below. The custard is the epitome of simple elegance — it’s truly timeless and always impressive. Plus, it's ideal for preparing ahead and caramelizing the sugar just before serving. Prevent your screen from going dark as you follow along.

2024年11月26日 · At its most basic, crème brûlée is a creamy, pudding-like, baked custard with a brittle top of melted sugar that cracks when you gently tap it with a spoon. The custard is made with heavy cream, eggs, sugar, and vanilla. The melted sugar crust will be slightly warm or room temperature when served, but the custard below should be cold.

2024年12月6日 · This crème brulée made with eggs, cream, sugar, and vanilla is ultra-rich and smooth with a classic crunchy browned sugar topping for a truly decadent dessert.

2022年9月5日 · Creme brulee is a silky custard cream baked in the oven and it's usually served in individual ramekins. Just before serving, the surface of the cream is sprinkled with white sugar and then gets burned with a torch.

2023年12月11日 · Crème brûlée is a rich, decadent custard. It's a combination of egg yolks and heavy cream with sugar and vanilla bean. The mixture is baked until just set around the edges (with a slight jiggle in the middle), and while it cools, it turns into a luscious custard.

2022年1月31日 · Crème brûlée (also known as Cambridge burnt cream, crema catalana or Trinity cream) is a dessert consisting of a rich custard base topped with a layer of crispy caramel. It is normally served cold and the custard base is traditionally vanilla flavored. You can’t go passed this classic French dessert for taste and nostalgia.