Lactobacillus is a genus of gram-positive, aerotolerant anaerobes or microaerophilic, rod-shaped, non-spore-forming bacteria. [2] [3] Until 2020, the genus Lactobacillus comprised over 260 phylogenetically, ecologically, and metabolically diverse species; a taxonomic revision of the genus assigned lactobacilli to 25 genera (see § Taxonomy ...

2024年6月22日 · Lactobacillus is a type of "friendly" bacteria. It lives in your body but doesn't cause disease. You can also get it in food and supplements. Lactobacillus may help your body: Why do...

2024年12月27日 · Lactobacillus, (genus Lactobacillus), any of a group of rod-shaped, gram-positive, non-spore-forming bacteria of the family Lactobacillaceae. Similar to other genera in the family, Lactobacillus are characterized by their ability to produce lactic acid as a by-product of glucose metabolism.

Lactobacillus is a genus of rod-shaped, gram-positive, non-spore-forming, facultative anaerobic bacteria of the phylum ‘Firmicutes’ (2, 3). Lactobacilli metabolise carbohydrates to produce lactic acid making them the largest genus within the lactic acid bacteria (LAB) group.

Lactobacillus acidophilus (L. acidophilus) is a type of probiotic ("good" bacteria) found in the human gut, mouth, and vagina, and also in certain foods. "Good" bacteria such as L. acidophilus...

2010年2月1日 · Lactobacillus is the largest genus within the group of lactic acid bacteria. To date (July 2010), it contains 168 species, some of which are used in the manufacture of fermented dairy, sourdough, meat, vegetable foods, or used as probiotics.

Lactobacillus species are Gram-positive, non-spore-forming, rod-shaped facultative bacteria that ferment carbohydrates into lactic acid as a major endpoint [1]. These bacteria are taxonomically complex and often require molecular identification for speciation.

Lactobacilli are Gram-positive, catalase-negative, non-spore-forming, rod-shaped bacteria that produce lactic acid as the major end product of fermentation. The phylogenetic relatedness of lactobacilli was investigated by sequencing the 16S rRNA …