Lan Lam is a Deputy Food Editor for Cook's Illustrated and cast member of America's Test Kitchen. She's a line cook turned recipe developer whose interest in the science of cooking …

2024年5月19日 · Lan Lam understands these cooking techniques and how they can help home cooks, and she's made that her focus on her YouTube series "Techniquely." Like Erin …

28K Followers, 1,500 Following, 180 Posts - Lan Lam (@lan_cooks) on Instagram: "immigrant deputy food editor @cooksillustrated @testkitchen"

2024年2月27日 · I’m a recipe developer for Cook’s Illustrated magazine and the creator of Techniquely with Lan Lam, a series of videos that dive into the science of cooking. I’m also a …

2022年1月8日 · Lan Lam This is part of an ongoing series of interviews I’m doing with my favourite Chinese foodies that I follow on Instagram. Come and follow the …

Watch as Cook’s Illustrated's Lan Lam uncovers the cooking techniques and science behind some of our most revolutionary recipes. Here you'll find more about the topics covered in each …

2023年6月1日 · In the below video, part of our Kitchen Smarts series on our YouTube channel, Cook’s Illustrated test cook Lan Lam shares our technique for preparing caramelized onions in …

How do you go from a chemistry major to Senior Editor at Cook’s Illustrated? We asked Lan Lam ‘01 about her unique approach to recipe development and what it...

Cook’s Illustrated's Lan Lam delves into the cooking techniques and science behind some of our most innovative recipes. In this episode, show shows you a counterintuitive, yet highly effective...

2024年11月2日 · How do you produce potatoes with mashed-potato creaminess and crackly-crisp crusts without deep frying? Lan Lam shows you the way.