Our Wild Sockeye Salmon lox bits and pieces are a smaller sliced version of our best-selling 4oz item. Prized for its high oil content and rich flavor, this brilliant red salmon is cured using only salt and then cold smoked with applewood for a traditional smoked salmon containing no artificial preservatives or color.

2019年10月19日 · Pieces of red salmon from Alaska, dry-cured with Applewood smoke. So much cheaper than normal lox and just as good. In fact, the chunks are perfect for putting on crackers! Excellent product And good flavor. Great with cream cheese and capers which we …

When our customers buy lox online from Pure Food Fish Market, they are sure to get the freshest and best lox available. Our Novia Scotia-style Smoked Salmon Lox combines the rich flavor of brined salmon belly with the unique flavors of cold-smoked Alderwood chips to create a seafood delicacy like none other.

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2018年10月24日 · Have you ever had lox / smoked salmon?? If you grew up in the New York City area, you know all about lox. Lox is delicious, tender, salt-cured slices of salmon that go perfectly on top of a toasted bagel with cream cheese. It's a perfect combination of creamy and salty.

2022年5月9日 · These Puff Pastry Lox Squares are so simple to make and taste ridiculously good! You can't go wrong with flaky buttery puff pastry and salty & smoky smoked salmon. 6 ingredients, 10 minutes of prep time, and you've got a lox appetizer that anyone will love!

2024年4月24日 · From elegant stratas to classic latkes, these lox recipes show you our favorite ways to use the fish. We all know that lox tastes best with a bagel, cream cheese and capers, but there are other delicious ways to enjoy smoked salmon.

Cut the lox pieces into bite-sized chunks. Place in a glass dish, layering them with the onion slices. In a mixing bowl place the water, vinegar, sugar and pickling spices. Stir by hand until the sugar dissolves. Pour the mixture over the salmon and leave it out on the counter top overnight so that the pickling process starts to work.

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