Makole (pronounced [ˈmaːkɔlɛ], German: Maxau [2]) is a settlement in northeastern Slovenia. It is the seat of the Municipality of Makole. It lies in the Dravinja Valley. The area is part of the traditional region of Styria. It was first mentioned in written documents dating to 1375 and was also granted market rights. [3]

馬科萊（斯洛維尼亞語： Makole 发音： [ˈmaːkɔlɛ] ；德語： Maxau [2] ），是斯洛維尼亞東北部馬科萊市鎮的聚居地及行政中心。它位於德拉維尼亞河谷地。當地是下施蒂里亞傳統地區的一部分。它在可追溯到1375年的書面文件中首次被提及，並被授予市場權利。

Makgeolli (Korean: 막걸리; lit. raw rice wine; [mak.k͈ʌɭɭi]), sometimes anglicized to makkoli (/ ˈ m æ k ə l i /, [1] MAK-ə-lee), is a Korean alcoholic drink.It is a milky, off-white, and lightly sparkling rice wine that has a slight viscosity, and tastes slightly sweet, tangy, bitter, and astringent. Chalky sediment gives it a cloudy appearance. [2] [3] [4] As a low proof drink of ...

The Municipality of Makole (pronounced [ˈmaːkɔlɛ]; Slovene: Občina Makole) is a municipality in the traditional region of Styria in northeastern Slovenia. The seat of the municipality is the town of Makole .

Makole位置 : 国家 斯洛文尼亚. 可用的信息 : 邮政地址, 电话, 传真, 电邮, 网站, 市长, 地理坐标, 居民数目, 海拔, 面积, 天气 和 酒店. 邻近城市及村庄 : 马伊什佩克, Poljčane 和 Rogatec.

2020年5月15日 · The alcohol, usually described as “Korean rice wine,” is less well-known in the beverage landscape in comparison to beer, wine, hard seltzer and even soju, another Korean export.

2022年5月23日 · The history of a drink Makgeolli is a combination of the Korean words mak (meaning “roughly done” or “a moment ago”) and geolleun (“filtered”).

Makole is a settlement in northeastern Slovenia. Makole has about 245 residents. Mapcarta, the open map.

2020年10月14日 · To better understand the category, it’s helpful to start with some basic terminology. The word “sool” represents all categories and types of Korean alcohol, from plum wine and soju to makgeolli and beer, and “jeontongju” refers to traditional rice-based alcohol made with only cooked, unpolished rice, water and nuruk. Nuruk is a grain cake and the catalyst for fermentation; it hosts ...

2021年7月27日 · Makkoli is made using cooked sweet rice and nuruk, a dry fermented cereal cake that works as a starter, encouraging mold growth which produces sugars that in turn produce alcohol.Other grains, such as wheat or barley, can be used …