María Orosa y Ylagan[3] (November 29, 1892 – February 13, 1945) was a Filipina food technologist, pharmaceutical chemist, humanitarian, and war heroine. [4] .

For many, Maria Ylagan Orosa’s contributions both before and during World War II are unknown. Those that have heard of her most often know Maria as the inventor of banana ketchup. But …

2022年9月29日 · Its creator, Maria Orosa, was an innovative food scientist and Filipino nationalist who pioneered methods of canning and preserving native fruits, intent on making her country...

2019年11月9日 · Unknown to many, Maria Orosa was a war hero. When World War II reached the Philippines, Orosa joined the Marking’s Guerillas, which was one of hundreds of guerilla …

2021年2月11日 · Maria Ylagan Orosa was a war hero, a scientist and an inventor unrivaled in the annals of Philippine history. Today, learn about her accomplishments and recognize how great …

She was a Filipina food technologist, pharmaceutical chemist, humanitarian and war heroine. As a government-sponsored scholar, Orosa earned a bachelor's and master's degrees in …

2022年3月16日 · Maria Orosa was a scientist, an activist, a humanitarian, and a war hero who loved her country and dedicated her life to uplifting the Philippines through food innovation. …

2020年7月23日 · Food chemist Maria Ylagan Orosa created a revolution in Filipino cuisine in the twentieth century. She pioneered canning and preservation techniques for indigenous foods, …

2022年1月21日 · A pioneer in food preservation and an innovator, Maria Y. Orosa (1892-1945) is known for her invention of banana ketchup, powdered soybean, and palayok oven, among …

Filipina chemist María Orosa (29 November 1892–13 February 1945) fought malnutrition and food insecurity in the Philippines by devising over 700 culinary creations including Soyalac, a …