Mash Gang began in 2020 as an adventurous experiment among four friends in the relentless pursuit of alcohol-free beer perfection. We craft bold, full flavoured Alcohol-free beer that sparks conversations with friends and elevates your solo experience.

Looking for Mash Gang beer in your local area? Find our Alcohol-Free beer in top retailers, bottle shops, pubs, bars, restaurants, and venues. Whether you're after a fridge pack from your local shop or a fresh pint at your favorite spot, our stockist locator makes it easy. Search now and discover where to grab a Mash Gang beer near you!

2023年3月30日 · As an eponymously-titled phantom brewery, Mash Gang brew and collab on beers at a number of brewing partners. And disproving the myth that contract brewing means the quality of their beer is at risk is a particular point of passion for Childs and the group.

Explore Mash Gang from London, Greater London on Untappd. Find ratings, reviews, and where to find beers from this brewery.

Mash Gang’s vision is to make the best beers on the planet. Beer so good you forget it’s non-alcoholic.

From a brew bucket in the kitchen in 2020, to one of the most talked about, and innovative new breweries in the world by 2023, we are Mash Gang! At Mash Gang, we pioneer the future of conscious drinking by crafting premium non-alcoholic beer for discerning consumers.

2025年1月8日 · Mash Gang, an award-winning UK brewery debuted three non-alcohol (NA) beers in the United States: Glug, Journey Juice, and for a limited time only, Lesser Evil. By leaning into superior flavor and innovative partnerships, Mash Gang proves that emerging brands can prevail against the giants, the company says. “How do you beat the big guys?

11K Followers, 3,641 Following, 1,756 Posts - MASH GANG (@mash__gang) on Instagram: "椐 IT’S NOT A CULT, ITS A GANG 椐 London Chicago x Milwaukee x Colorado Brisbane "

What is a MASH GANG? A bunch of friends who started brewing NOLO beers during the 1st lockdown. After a fairly successful first launch we went a bit rogue and made about 9 beers in 3 months, people kept wanting more so, we kept making them.