Grape Jelly and Chili Sauce Meatballs - Taste of Home
2024年4月25日 · Grape jelly and chili sauce meatballs are as easy as an appetizer can get. With just two steps and three ingredients, these meatballs are quick to whip up before a party, leaving more time to get organized and greet guests.
Crock Pot Meatballs with Grape Jelly (Just 3 Ingredients!)
2024年12月22日 · It also adds sweetness, which nicely balances the zesty cocktail sauce. Don’t worry — you can’t taste the grape flavor! Chili sauce is similar to ketchup, but has a zippier flavor. When paired with the sweet jelly, the end result tastes like sweet and sour sauce. You can swap out the chili sauce for 18-24 ounces of barbecue sauce.
The Best Grape Jelly & Chili Sauce Crockpot Meatballs
2022年6月13日 · Crockpot Grape Jelly & Chili Sauce Meatballs - these savory meatballs coated in sweet jelly and spicy Heinz chili sauce are a delicious (and addicting) combination of flavors that everyone in your family will love.
Grape Jelly Meatballs - Allrecipes
2024年10月24日 · These grape jelly meatballs are made in the slow cooker with frozen cocktail meatballs, grape jelly, and chili sauce for an easy party appetizer.
Grape Jelly Meatballs - Just a Taste
2024年12月9日 · Skip the freezer aisle in favor of the best Grape Jelly Meatballs! These homemade meatballs star a sweet and tangy sauce made with grape jelly and chili sauce—a retro-inspired combo that’s been a party appetizer favorite for generations (don’t knock it …
Meatballs with Grape Jelly and Chili Sauce - Midwest Foodie
2024年11月20日 · Sweet and tangy, these meatballs with grape jelly and chili sauce are the easiest appetizer ever! Three ingredients – including frozen meatballs! – simmer in a crock pot to create a flavor-packed, crowd-pleasing savory snack that’s simple, easy, and delicious!
How to make meatballs with grape jelly and chili sauce?
To make meatballs with grape jelly and chili sauce, follow these simple steps: 1. In a large mixing bowl, combine the ground meat, breadcrumbs, milk, chopped onion, minced garlic, egg, salt, and black pepper. 2. Mix the ingredients until well-combined, but avoid over-mixing as it can make the meatballs tough. 3.
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