Target 12.3: In 2022, 19% of global food was wasted, totalling 1.05 billion tonnes, with household waste accounting for 60%. This waste generates significant greenhouse gas emissions, costing...

End hunger, achieve food security and improved nutrition and promote sustainable agriculture. Ensure healthy lives and promote well-being for all at all ages. Ensure inclusive and equitable quality...

Use these eleven targets to create action for responsible consumption and production. Implement the 10‑Year Framework of Programmes on Sustainable Consumption and Production Patterns, all countries taking action, with developed countries taking the lead, taking into account the development and capabilities of developing countries.

Os presentamos el ODS 12 - Producción y Consumo Responsables - que busca garantizar las pautas de consumo y de producción sostenible.

SDG 12 is meant to ensure good use of resources, improve energy efficiency and sustainable infrastructure, provide access to basic services, create green and decent jobs, and ensure a better quality of life for all. [2] SDG 12 has 11 targets to be achieved by at least 2030, and progress towards the targets is measured using 13 indicators.

SDG 12 on Sustainable Consumption and Production (SCP) and UNEP's implementation of SCP and circular economy are fully aligned. Currently, UNEP is developing an SDG 12 Hub which will provide visualization and coordination across SDG 12. This links to UNEP's OnePlanet Initiative for Sustainable Consumption and Production.

2018年10月4日 · Su aplicación ayuda a lograr los planes generales de desarrollo, reducir los futuros costos económicos, ambientales y sociales, aumentar la competitividad económica y reducir la pobreza.

12.B TURISMO SOSTENIBLE. Elaborar y aplicar instrumentos para vigilar los efectos en el desarrollo sostenible, a fin de lograr un turismo sostenible que cree puestos de trabajo y promueva la cultura y los productos locales. 12.C REGULACIÓN DE SUBSIDIOS A COMBUSTIBLES FÓSILES

Encuentra y descarga recursos gráficos gratuitos de Ods 12. Gratis para uso comercial Imágenes de gran calidad

Até 2030, reduzir pela metade o desperdício de alimentos per capita mundial, nos níveis de varejo e do consumidor, e reduzir as perdas de alimentos ao longo das cadeias de produção e abastecimento, incluindo as perdas pós-colheita.