Here's a weekend idea for you to put your skills to the test! Make classic Teh Tarik with our yummy recipe! ?

Teh tarik (lit. ' pulled tea '; Jawi: تيه تاريق ‎) is a popular hot milk tea beverage most commonly found in restaurants, outdoor stalls, mamaks and kopitiams within the Southeast Asian countries of Brunei, Malaysia, Indonesia, Singapore, and Thailand. [1]

生产的浓稠，浓郁和泡沫的饮料非常令人愉悦，“拉”茶的方法成为唯一可以接受的方法。 当地人称之为chai衍生物 teh tarik - 字面意思是“拉茶”。 现在 sarabats大多是过时的，但是 teh tarik仍然存在于 马马克由印度穆斯林移民的后代和中国人经营 Kopitiam餐厅咖啡 ...

拉茶，字面意思是“拉扯的茶”，是马来西亚的标志性饮品，其地位在马来西亚美食体验中堪比椰浆饭或沙爹。 以其泡沫丰富的顶层和浓郁的茶香闻名，拉茶已成为马来西亚文化遗产和社会结构的象征。 起源于马来西亚的印度穆斯林社区，拉茶已超越其起源，成为全国各族群普遍喜爱的饮品。 它不仅仅是一种饮品；它是团结的象征，见证了马来西亚多元文化的融合。 在当地的“嘛嘛档”（印度穆斯林小吃摊）举行的拉茶会议，各行各业的人们聚在一起，一边享用这种饮品，一边进行 …

2022年1月5日 · Teh tarik, or "pulled tea" in Malay, is commonly drunk in Southeast Asia, but it's the unofficial national drink of Malaysia, where it was invented. It's a relatively simple mixture of strong...

2024年3月25日 · Teh Tarik一词源自马来语，意为“拉茶”，它得名于制作过程中特有的倒茶技艺。 这种技艺不仅赋予了Teh Tarik独特的口感，也成为了马来西亚饮茶文化的代表之一。

2012年10月18日 · Teh Tarik is perhaps the most popular and accessible tea beverage for Singaporeans and Malaysians and is the undisputed “local’s drink.” So what is Teh Tarik? It is a potent brew of black tea, condensed milk, and sugar, mixed together by pouring the tea numerous times, in an up-and-down motion, between two metal mugs.

2024年10月31日 · Teh and Tarik are Malay words meaning “tea” and “to pull,” respectively. Its humble origin takes us back to the post-World War II days when workers of Indian origin went to work for the rubber plantations in Malaysia. During intermittent breaks, they relaxed over tea sold by Indian merchants.

Teh tarik is a unique Malaysian beverage consisting of black tea, sugar, and condensed milk. The combination is then poured back and forth between two brass containers, a technique known as pulling tea. It improves the flavors of both tea and milk, imparts a creamy and smooth texture, and adds a visually appealing frothy top.

Teh Tarik, the unofficial national beverage of Malaysia stems from a complex history of colonialism and a blend of Malay, Chinese, Indian, and British influences. Today, the drink is used as a metaphor for bringing together different cultures and ideas to foster a movement of understanding and generostiy.