Jul 26, 2019 · Luffa aegyptiaca (Patola) has been titled to various names in different countries but is commonly called as Sponge Gourd, Ridge Gourd, Turai, Turiya, Chinese Okra, Vegetable Sponge, Smooth Luffa, or in some country like Philippines it is locally called ‘Patola’.

Patola in English is actually the sponge gourd or the silk squash. Funnily enough, this is actually a fruit. But if you are familiar with the numerous Filipino dishes that make use of the ingredient, it is likely that you have always thought it was a vegetable.

Nov 3, 2022 · Miswa at Patola Soup is a delicious Filipino dish made of sponge gourd, ground pork, and Chinese vermicelli. It's hearty and tasty on its own or as a side dish.

Ginisang Patola (or Sautéed Sponge Gourd) is a Filipino style dish that consists of some vegetables like tomatoes and patola (sponge gourd) and ground pork.

Patola is a highly nutritious and versatile vegetable that is widely consumed in the Philippines. With its coarse, annual, herbaceous vine and subrounded-ovate leaves, patola is easy to cultivate and harvest.

Patola, also known as sponge gourd or ridged gourd, is a beloved vegetable in many Asian cuisines, particularly in Indian cooking. With its unique texture and mild flavor, it’s perfect for absorbing the spices and aromas of our favorite dishes.

Jun 15, 2023 · A popular Sponge Gourd Recipe ( Patola Recipe ) is the Ginisang Patola with Misua; a common Filipino dish made of chopped patola, broth, seasonings, aromatics, sometimes meats like chicken or pork, added vegetables, and miswa also known as vermicelli, a thin stand type of noodle made of wheat flour.

May 1, 2019 · Patola is a Tagalog term for luffa or pointed gourd. This plant relates to that family of vegetables which present normally in the Philippines. This plant contains various important phytochemical constituents that help plant Patola to combat several diseases.

Jan 24, 2022 · These are two vegetables that you might recognize in the “ Bahay Kubo” song but might be unfamiliar with. Both are considered gourds. Similar to other gourds, the patola and the upo are completely edible, including the rind and the seeds so …

Sep 17, 2021 · Patola, also known as sponge gourd, ridge gourd, or luffa contains various essential nutrients, vitamins, minerals, antioxidants, and lipids. It is cultivated worldwide but grows best in tropical climates such as in Asia.