Piti is a soup in the cuisines of the South Caucasus, its bordering nations, and Central Asia, and is prepared in the oven in individual crocks with a glazed interior (called piti in Turkic languages).

This flavorful Pikti curry is made with tender chicken, aromatic spices, and a creamy coconut milk base. It's packed with vegetables like potatoes, carrots, and bell peppers, and topped with fresh cilantro for a vibrant finish.

O’Pik Ti NOUVEAU FOOD-TRUCK PLACE Georges Guillaumin - PARIS 8 qui vous propose une cuisine exotique fraîche et faite maison.

Pork jelly, made from a pig’s head, simmered for hours. The meat is chopped and then put in a mold mixed with eggs, carrots, capers, garlic, green olives, peppercorns and plenty of lemon juice, and stored in the fridge for 24 hours. An acquired taste, but often served on Sámos at Christmas.

At Piti Foods, we’ve been inspired by passion and dedication to deliver the freshness from the farm to the table. The company had established since 2011. With extensive experience we’re …

FORMULES… MENU BAO : BAO + BOISSON + ACCOMPAGNEMENT* 11.50€ MENU BROCHETTES : PAIRE DE BROCHETTES + BOISSON + ACCOMPAGNEMENT* 13€ MENU SALADE : SALADE + BOISSON ...

When seeking genuinely authentic and traditional Azerbaijani cuisine, piti is undoubtedly the first dish that locals will recommend. Originating in the northern city of Sheki, this hearty stew owes its unmistakable taste to the clay pot in which it's made - the dopu.

O'pikti, Paris. 9 likes. Food truck à la cuisine exotique fraîche et faite maison

Nous vous convions à l'inauguration d’O'Pikti by night ! 陵 En effet, nous serons désormais présents, les vendredis et samedis soirs de 22...

Traditionally, Piti is eaten with lavash or bread. The bread is often dipped into the broth before eating the meat and chickpeas. Enjoy your traditional Azerbaijani Piti! It’s a hearty and flavorful dish that’s perfect for a comforting meal.