2021年5月8日 · Cold Beetroot Soup a.k.a Lithuanian Pink Soup A fresh, filling and delicious soup for a hot summer day! Slightly sour pickled beetroot and refreshing cucumber in cold yoghurt-style Kefir, topped with lots of spring onion and dill, this is one of the most famous summer dishes in Eastern Europe.

2023年10月5日 · Šaltibarščiai, or Lithuanian pink soup, is a refreshingly cold beet soup similar to borscht or chlodnik. It's tasty and so good for you!

2013年9月21日 · In Lithuania, there’s really only one thing to do with beetroot and that’s make cold borscht soup, known in Lithuania as šaltibarščiai (shalt-eh-barsh-chay). This garishly pink soup is incredible popular, particularly in summer when the weather can be quite hot.

2024年6月4日 · Yes, we will talk about the traditional Lithuanian pink soup – Šaltibarščiai. The word Šaltibarščiai, in Lithuanian, means cold borscht. One of the main ingredients of this dish is red beet, which gives the soup its pink color.

2021年7月4日 · Šaltibarščiai or cold borscht is a Lithuanian pink soup made from beetroots and kefir, and served with potatoes. This recipe includes a traditional and a vegan version of the soup.

2021年6月7日 · This is my favorite Lithuanian pink soup recipe that is easy to make and tastes delicious. Šaltibarščiai, also known as cold pink soup, is a traditional Lithuanian dish that has been around for centuries.

Pink soup is a cold, refreshing pink beetroot soup that is a must when visiting Lithuania! It is made with kefir (fermented milk) and a generous addition of pickled beetroot, which gives the cold soup its bright pink colour.

How to make the Pink Soup. This dish is so easy to make, you won’t believe it. Pink Soup takes a minimum of time but will give you the maximum of Flavor. It’s so super fresh and light and the perfect dish to cool you down on a hot summer day.

"This is a traditional Lithuanian dish. The best for summer but can be made any time. Vibrant pink color. Contrast of cold soup and hot potatoes in one bite is amazing experience.

2024年3月31日 · This refreshing and vibrant soup is made with beets, cucumbers, radishes, and fresh herbs, all combined with a tangy base of kefir or sour cream. Auksta Zupa is celebrated for its bold colors, crisp textures, and delightful combination of sweet and tangy flavors.