Pongal (lit. 'to boil over') is a South Indian and Sri Lankan dish of rice cooked in boiling milk. [1][2] Its preparation is the main custom associated with the Pongal festival.

2023年1月10日 · Ven Pongal is a traditional South Indian dish made with rice, split yellow mung dal, ghee, cumin, ginger, pepper and curry leaves. The word “Venn” means “White” in Tamil …

2024年1月12日 · Ven Pongal recipe also known as Khara Pongal or Ghee Pongal is a popular South Indian porridge like savory dish that is made with rice, yellow moong lentils and laced …

Learn how to make the Pongal with our easy step-by-step guide. Discover tips to create this traditional South Indian recipe for any occasion!

Pongal is a traditional South Indian rice dish made primarily from rice and moong dal (split yellow lentils). Its unrivaled creamy texture and rustic flavors have endeared it to people for generations.

2021年11月19日 · Ven Pongal, also known as Khara Pongal, is a simple and easy classic South Indian breakfast recipe made with rice & yellow moong lentils in ghee and a few Indian spices …

2023年4月12日 · Instant Pot Pongal is a South Indian savory dish made with yellow moong dal, short-grain rice, and a flavorful tadka of ghee, cumin seeds, ginger, black pepper, green …

2023年1月15日 · Make this lip-smacking Pongal recipe by simply following the steps given below. It tastes best when served with Sambhar, Vada, Idli, Tomato and coconut chutney. You can …

2025年1月14日 · Traditional Pongal Recipes you Must Try this Festive Season! Dive into the Pongal Special recipes with iconic South Indian dishes that feel like a party to your taste buds, …

2025年1月8日 · Pongal is a beloved South Indian dish deeply rooted in tradition, typically enjoyed during the harvest festival that shares its name. This dish, synonymous with celebration and …