2022年3月15日 · Growing small traditional grains like millet, sorghum and the native rapoko, svoboda and other small pulses is labor-intensive right from land preparation. Farmers need to …

2021年7月1日 · This article explores the development of small grains (sorghum, millet, and rapoko) production and marketing in Southern Rhodesia (now Zimbabwe) over the colonial era …

2023年12月23日 · Naturally occurring and easy to prepare, rapoko has many versatile uses both as a food and as a valuable manure in gardening. Learn what rapoko is and its uses in this …

2013年1月31日 · There are so many health benefits of eating zviyo be it porridge, sadza or anything. Some of these benefits amongst others include helping with weight loss, lowering …

heu had no after taste attribute noted with the sorghum maheu. However there was a major notable difference in sweetness and rewery end product associated with their wort taste …

I. INTRODUCTION Eleusine coracana (L.) Gaertn., commonly known as rapoko or finger millet is a C4, self-pollinated plant that belongs to the family Poaceae (Gramineae) (Katake et al., …

2019年6月5日 · There are increasing calls for the production of small grains, such as sorghum, millet, and rapoko instead of maize production in order to enhance food security against the …

Food insecurity, poverty, and malnutrition due to low yields and droughts are common problems in SSA rural areas. The current study showed that extension training through MFT is a …

Rapoko (Rukweza/Uphoko) is a product that is both extremely nutrient-dense and extremely versatile. It is an excellent source of natural calcium, which helps children who are still growing …

ENGLISH ABSTRACT: This thesis examines the social, economic, and environmental history of African small grains – sorghum, millet and rapoko – in what is today Zimbabwe. It traces their …