2006年4月26日 · Red's Tamales were wrapped in a paper "husk" and you would boil them to heat them up (pre-microwave days). Red's didn't really have any chunks of meat, there was this red paste (looked like a dark tomato paste) that was meat flavored as the filling and yellow-colored masa. Does anyone remember them? I assume the company no longer exists?

2019年2月1日 · Red's Tamales were wrapped in a paper "husk" and you would boil them to heat them up (pre-microwave days). Red's didn't really have any chunks of meat, there was this red paste (looked like a dark tomato paste) that was meat flavored as …

2006年4月26日 · Red's Tamales were great Hey all, I know a few things about Red's Tamales. My father worked for a time around 1955 for Ingram's Food Products and was successful in getting some school systems in the San Francisco Bay Area to take Red's for lunches. The company was owned by John Reading.

2015年2月10日 · The add would start with "Tuesday is Red's Tamale Day" Then at the end a Mexican accented voice would say: "Tangy but never incendiary!" This comes out whenever we are cooking mexican food!I grew up in Sacramento until about the 70's. It was a great trip down memory lane. I found this place by Googling Red's Tamales.Hope you can come up with a ...

2025年1月20日 · This is my version of the original Texas Red chili, and a photo of my Texas Red. No beans, no tomatoes. Here is a recipe. You can adapt it to your tastes. Originally, chili was hearty chuck wagon food for hard working cowboys/vaqueros. You can also use a plant based fat, like vegetable oil, if...

2006年9月8日 · Every latin american country has their own version of tamales, but this is how it is made in Panama... Tamal Panameño (Yields approximately 25-30 Tamales) -1 Hen, 5 lbs, chopped up -2 lbs, “maiz pilado” (crushed corn kernels) -Banana/plantain leaves -Marinade: chopped garlic, onion...

2017年1月19日 · Tamales can be savory or desert like. We have sauce with with both. Depending on the fill, savory tamales will be served with a green (chicken and pork) or red sauce (pork or beef). Sweet tamales will also have a sauce depending on filling.

2005年6月22日 · Place the tamales in a steamer, with about 1 cup water, or according to the steamer's instructions, and cook tamales for 40-50 minutes. Check every 20 minutes.The tamales are cooked when they separate easily from the corn husk.

2009年11月13日 · Chili Con Carne for Cheese Enchiladas? - Home Cooking - Chowhound seems this fellow is looking for the same thing, but never really received a recipe.. It's really like thinned out Tx Red Chili, almost hot dog sauce thin..but not so "strong" to over power the taste of delicate cheese enchiladas, or Tamales.. Thanks, Eric Austin Tx.

2021年2月7日 · Pork with green, pork with red, chicken with green and chicken with red. Bayless said that the test of good mass dough is when a teaspoon dropped in cold water floats to the surface.