Eruca vesicaria is a species of Eruca native to Spain, Morocco, and Algeria. [1] Some botanists consider Eruca vesicaria and E. sativa conspecific. [2] . However, they are different in many morphological aspects such as sepal persistence, silique shape, and habit.

Eruca sativa, an annual garden plant used as a salad green, is most often called "rocket" in Britain, Australia and New Zealand; North Americans generally call it arugula. The cultivated "sativa" species is very closely related to the wild Eruca vesicaria, and is considered by botanists to be either identical to or a subspecies of "vesicaria."

Also known as “rocket” or “roquette,” arugula is a fast-growing, cool-season, leafy green that adds a tangy, mustard-like flavor to salads. Though popular on gourmet menus, arugula greens are quite easy to plant and grow in your home garden.

2020年3月7日 · 在北美，人们通常会称它为 arugula，但在英国、爱尔兰、南非与其他地区，则会把它叫成 rocket，直译就是火箭的意思。 根据《牛津英语词典》，“arugula”第一次被使用是在1960年，这个词出现…

Rocket, eruca, [2] or arugula (Eruca sativa) is an edible annual plant in the family Brassicaceae used as a leaf vegetable for its fresh, tart, bitter, and peppery flavor.

Arugula, also known as rocket or roquette, is a leafy green vegetable member of the Brassicaceae family, including other popular vegetables like broccoli, cauliflower, and cabbage. It has been enjoyed for centuries and is a staple ingredient in Mediterranean and Middle Eastern cuisines.

2022年12月11日 · Garden rocket is a versatile and nutritious vegetable easily grown in any home garden. With proper care and maintenance, you can reap the rewards of a healthy crop of homemade rockets all season long!

2017年4月10日 · 芝麻菜的英文还有garden rocket、rocke、等叫法。 芝麻菜很早就被人类利用。 公元1世纪，古希腊医生迪奥斯科里斯认为吃芝麻能为人体提供力量和能量，也能获得更多的精力和性欲，于是古希腊人把芝麻菜、薰衣草等药材泡在酒中调制成强大的春药。 古罗马人同样认为芝麻菜是“最有力的天然超级食品”之一。 罗马人对芝麻菜的喜欢程度与生菜、菊苣、锦葵一样是罗马人餐桌上的不可或缺的蔬菜。 罗马人把芝麻菜作为药物用来治疗咳漱、帮助消化，还将其种 …

2024年5月16日 · Rocket greens, also known as arugula, rocket, roquette, and by many other names are a type of green that became wildly popular in the 1990s in the United States, especially in cuisines like California cuisine. Prior to that, they were known throughout Europe and were especially popular in France and Italy.

Rocket, also known as arugula, is a leafy green vegetable that is commonly used in culinary dishes. It has a slightly peppery and nutty flavor, which makes it a versatile ingredient in many cuisines. Rocket is often used in salads, sandwiches, and pasta dishes to add a …