2020年3月6日 · The best roast chicken from Food & Wine involves roasting the chicken in a German ceramic baking dish called a Römertopf. Here's how to do it, and our favorite recipe.

2023年8月2日 · This is the most delicious, juiciest roast chicken we’ve ever made in the F&W kitchen. The simply seasoned bird, nestled in a bed of vegetables and topped with the soaked, steam-creating...

2016年10月3日 · Introducing our Romertopf clay roaster chicken recipe! The herbs, veggies and our special cooking method guarantees a moist, well-seasoned chicken with a crispy browned skin every time. Discover why using a Romertopf roaster will change your roasting game and give you the best result.

2023年12月26日 · Have you ever used a so called Römertopf or Schlemmertopf? It’s a clay pot that is used in the oven, like a Dutch oven, and you can make delicious meals like the Römertopf Chicken. Using a clay pot for cooking is very healthy because all nutrients will stay in the food.

2012年8月7日 · An ideal roaster for a household with up to 4 people. The volume of 3.2 quarts (3 liters) allows you to prepare great roasts, casseroles and stews. It is also perfect for baking bread. The base of the roaster is glazed, which allows effortless cleaning. It is oven and microwave safe and can withstand temperatures up to 500 degrees Fahrenheit.

It makes the most delicious and moist roasted chicken or turkey I have ever tasted. You have to soak both lid and body of the cooker for 10/15 minutes in cold water before you can use it. It's the steam that produces the cooking medium so no oil or fats are needed making the cooker a very healthful way of cooking."

2024年11月1日 · This Romertopf Roast Chicken pairs beautifully with fluffy mashed potatoes, a crisp green salad, or warm crusty bread to soak up all those incredible juices. A glass of chilled white wine or a refreshing iced tea is the perfect drink to complete the meal.

2012年2月12日 · I love a roast chicken because it’s delicious, you can cook a whole meat in one dish, and you get to make soup out of the bones. I have a Romertopf clay baker, but had never used it for cooking a chicken – if you don’t have one, you can use any other covered dish that fits a chicken and all these veggies.

The Romertopf Roasted Chicken recipe is a true classic, and with this guide, you’ll be able to create a delicious and healthy meal that’s sure to impress. By following these simple steps and tips, you’ll be able to achieve a moist and flavorful roasted chicken that’s perfect for any occasion.

COUNTRY ROASTED CHICKEN IN A ROMERTOPF CLAY BAKER WITH SEASONED RICE AND GREEN BEANS. First put your clay baker in water 15-20 minutes before you start to cook.. Next rinse your large whole chicken.. and make sure the cavity of chicken is empty..