2008年2月24日 · Sada roti and baigan choka was one of my favorite dishes while growing up. It is so versatile, that it can be eaten for breakfast, lunch, or dinner with a glass of mauby or some other refreshing drink.

2024年11月11日 · Baigan Choka is Trinidadian dish that has roasted eggplant (known as “baigan” in Trinidad), which is then mashed with savory ingredients like garlic, onions, and hot peppers. This rustic dish is served as a breakfast or dinner item in Trinidad and is especially delightful when paired with sada roti or fry bake.

2024年11月14日 · Sauteed baigan is one of my favorite ways to eat eggplant. It is usually served warm, as a main course alongside sada roti, but it can be paired with bake or paratha roti as well. It is the most delicious breakfast on a Saturday or Sunday morning for me.

Baigan choka is a delicious Trini breakfast side dish made with fire roasted eggplant (baigan), garlic, oil and seasonings and is served with sada roti. It is likely a derivative of baingan ka chokha.

2012年8月7日 · Baigan choka is traditionally eaten with roti, including sada (plain) roti or paratha roti (buss up shot). I always roast two eggplants because this is one dish every one in my household loves! How to choose eggplants/baigan for roasting?

2020年10月8日 · From author Sonoko Sakai, this Japanese omelet is distinguished by its fluffy layers, with a touch of sweetness from maple syrup. This Trinidadian dish is made of eggplants that have been broiled...

2024年11月12日 · Baigan choka is made by roasting an eggplant (also known as, melongene, aubergine, brinjal, or balanjay), mashing it, then adding various seasonings and freshly chopped onions, hot pepper, and oil to finish it off. Adding the fresh onions and pepper adds a delicious layer of flavor that is best enjoyed while the dish is still hot.

2020年5月23日 · Baigan choka, or roasted mashed eggplant is one of the tastiest eggplant dishes that I have ever tasted. This recipe comes from the sunny Trinidad and Tobago, which seems to be inherited from migrant Indian workers several decades ago. This spicy, tangy, and baba ghanoush style mashed eggplant choka is a must-try dish.

2020年5月29日 · Love Caribbean food? Try this Trinidadian, east Indian derived dish called baigan choka. Roasted eggplant (aubergine) infused with garlic pieces then mashed in a smooth puree with black pepper, salt, onions and drizzled with …

2013年6月19日 · Baigan choka is roasted eggplant mashed into a fragrant, creamy spread with tomatoes, peppers, and aromatics for a delicious side dish. Serve baigan choka with roti for a tasty and nutritious vegan breakfast or lunch.