Fujimasa Sake Brewery was established in Fujinomiya city, Sizuoka, in 1866, at the end of Edo era. In 2012, it relocated in Asagiri Kogen at the west foot of Mt. Fuji and started making sake at an altitude of 900 meters above the sea level.

Fuji Shuzo is a small SAKE brewery located in the heart of the Izumo Plain. Shoichi Imaoka founded the brewery in 1939 and named the sake brand "Izumofuji" with a hope of brewing the best sake in Japan - a sake loved like Mt.Fuji.

Fuji Takasago Sake Brewery was founded in 1830 by Shokichi Yamanaka, a merchant of Omi Province, comprising today's Shiga Prefecture. Situated in the foothills of Mt.Fuji, we uphold the traditional techniques of the Noto Toji Guild while continuously embracing change and innovation in product development.

In its name, Izumo Fuji sake pays tribute to both this shrine and to Mt. Fuji, the most loved and revered symbol of Japan. The Imaoka family brews using old school and traditional methods without modern machines.

2024年6月7日 · This article tells about a journey to discover sake in Japan, where it has been produced for centuries. It describes the sake production technique at the Fujimasa Brewery distillery in the city of Fujinomiya, near Mount Fuji.

2025年2月4日 · Ide Sake Brewery, the only brewery in Mt. Fuji's Five Lakes region, produces exceptional sake using pure spring water from 1,100m elevation. Founded in 1850, they offer brewery tours and are famous for their signature "Kai no Kaiun" sake.

The Izumo Taisha is one of Japan’s most cherished shinto shrines, and the centerpiece of this small town. Mount Fuji is Japan’s national symbol. The brewery named their sake “Izumo Fuji” to celebrate both symbols, local and national. In Japan, shrines have specific powers for …

2020年8月2日 · Drink the purest Japanese sake made with water sourced from Mount Fuji in Yamanashi, Japan.

Sake Fuji/ Tradicional Soft/ Fuji Dourado/ Fuji são produzidos com a receita tradicional japonesa, com 100% de arroz. Os apreciadores mais exigentes optam em servir o Sake em comemorações especiais. O Sake Fuji é tradicional, leve e com um sabor sútil. Recomendado para drinks tradicionais como a nossa brasileira caipirinha.

Both Japanese sake (Junmai Daiginjo) and shochu (Kasutori Shochu) are brewed with the Fukuryu water (natural spring water) from Mt Fuji. The sake contains edible gold powder like the snow falling on Mt. Fuji, and the attached LED lights up to create a fantastic atmosphere.