2023年3月1日 · Capturing the heart and soul of the Côte d'Azur is Socca, the famous rustic chickpea flatbread that's embraced as Nice's original street food. This Socca recipe will …

2022年2月22日 · Socca, a gluten-free flatbread, also known as farinata and panisse is made throughout Western Europe as well as other places including Argentina and Algeria. Socca is …

Chickpea flour and olive oil give it a rich, nutty flavor, and its crispy edges are so tasty that you won’t be able to help reaching for a second slice. Served plain, it makes a delicious appetizer, …

2022年9月26日 · In Nice, the famed chickpea-based street food is called socca, which is a cross between a pancake and flatbread, according to The People's Friend. The ingredients needed …

2023年8月17日 · Socca is a popular street food in Nice, France, and is often enjoyed as an appetizer with a glass of crisp rosé. In our own kitchens, this classic dish can be a go-to, any …

2023年9月12日 · Socca is a traditional flatbread from Nice, France. It's a common street food, cooked on a grill and served in a paper cone, usually chopped and sprinkled with salt, pepper …

2024年6月20日 · This is essentially a large chickpea pancake from Provence (and neighboring Liguria, where it’s called farinata). It’s traditionally cooked in wood ovens on copper disks, …

Originally derived from the Genovese farinata, socca eventually became the specialty of Nice, France, where it is a street food staple. This traditional flatbread is made with chickpea flour, …

2023年5月8日 · Socca, also known as farinata, is a chickpea flatbread popular in the Mediterranean. This deceptively simple dish is traditionally made with a short list of …

2024年2月15日 · Socca, a beloved culinary gem of Vieux Nice, has a rich and intriguing history that dates back centuries. This traditional dish is deeply intertwined with the cultural tapestry of …