2023年12月1日 · To balance ideal soybean yield with plant height under dense planting, shortening of internodes without reducing the number of nodes and pods is desired. Here, we characterized a short-internode...

2024年2月12日 · Very recently, Li et al. (2023) identified an ideal allele for compact plant architecture in soybean, reduced internode 1 (rin1), that reduces plant height by reducing internode length and increases total yield per plot under dense planting conditions (Figure 1 C).

2020年12月8日 · The results showed that the intensity of PAR, blue light, red light and far-red light in soybean canopy decreased by varying degrees with density and canopy depth increasing, and the decrease of PAR and R/FR led to significant elongation of internodes and plant height in …

2021年8月23日 · These results suggested that the application of GA3 to the stems, leaves, and roots of soybean increased the internode length and GA3 content in the stems. Application of GA3 decreased the...

SoyBase integrates genetic and genomic information to aid soybean breeders and researchers. This instance of the site has been ported to a different framework in order to accommodate the rapidly-growing genomic data available.

2022年9月12日 · What is soybean? Soybean (Glycine max (L.) Merr.) is an annual species belonging to the legume/Fabaceae family within the Rosales order. It has ternately compound leaves, small white or purple flowers, and curved seed pods usually containing between one …

Higher soybean protein content allows the processor to include more hulls in the meal while still meeting protein specifications. This results in a greater meal yield and improves the crush margin. The National Oilseed Processors Association (NOPA) rules for soybean product trading set certain limits on the maximum allowable fiber content of ...

2023年12月1日 · To balance ideal soybean yield with plant height under dense planting, shortening of internodes without reducing the number of nodes and pods is desired. Here, we characterized a short-internode soybean mutant, reduced internode 1 (rin1).

The soybean, soy bean, or soya bean (Glycine max) [3] is a species of legume native to East Asia, widely grown for its edible bean, which has numerous uses. Traditional unfermented food uses of soybeans include soy milk, from which tofu and tofu skin are made. Fermented soy foods include soy sauce, fermented bean paste, nattō, and tempeh.

2023年12月3日 · To balance ideal soybean yield with plant height under dense planting, shortening of internodes without reducing the number of nodes and pods is desired. Here, we characterized a short-internode soybean mutant, reduced internode 1 (rin1). Partial loss of SUPPRESSOR OF PHYA 105 3a (SPA3a) underlies rin1.