
Spelled or Spelt—Which Is Correct? - Grammarly
2020年12月23日 · Spelled and spelt are both common forms of the past tense and the past participle of spell, though with geographical differences. Learn more about the details of this …
Spelt - Wikipedia
Spelt is a species of Triticum, a large stout grass similar to bread wheat. Its flowering spike is slenderer than that of bread wheat; when ripe, it bends somewhat from the vertical. The spike …
What Is Spelt, and Is It Good for You? - Healthline
2021年8月26日 · Spelt is an ancient cereal grain that while native to southern Europe has been widely grown in Europe. It declined in popularity during the 19th century, but it’s now making a …
SPELT Definition & Meaning - Merriam-Webster
The meaning of SPELT is an ancient wheat (Triticum spelta synonym T. aestivum spelta) with long spikelets containing two light red flattened grains; also : the grain of spelt.
What Is Spelt? Nutrition, Benefits, and How to Eat It | The Healthy
2022年3月30日 · Spelt, or it’s Latin name, Triticum spelta, is classified as a type of wheat. Spelt is considered to be an older variety or version of common wheat, the wheat typically used in …
What Is Spelt—and Why Is It So Good for You? - Real Simple
2024年10月22日 · Spelt is an ancient grain that provides both tons of dietary fiber and a healthy dose of protein. Here's what spelt is and how to cook with it so you can sneak more nutrients …
8 Surprising Benefits of Spelt - Organic Facts
2024年4月29日 · The health benefits of spelt may include its ability to help regulate metabolism, aid in the creation of sex hormones, increase circulation, build strong bones, improve the …
Spelt: Is It Good for You? - WebMD
2024年12月16日 · Many believe spelt to be a healthier alternative to conventional wheat. While research shows that it does provide some significant health benefits, there are a few …
Spelt: Nutrition, health benefits, and how to use it - Medical News Today
2023年7月26日 · Spelt is an ancient grain that people can use in place of wheat. Learn about the health benefits of spelt, including its protein content, and how to use it.
What is Spelt? - The Spruce Eats
2023年1月29日 · Spelt is an a heirloom grain that's causing waves in the bakery world. This type of whole wheat is packed with fiber and flavor, and is popular among home cooks, chefs, and …