2020年10月17日 · Penne arrabbiata is a classic Italian spicy pasta dish. Learn how delicious, yet quick and easy it is to make in the authentic Italian way!

2019年2月11日 · This Spicy Chicken Penne Pasta is made with ground chicken, garlic, onion, olives, and topped with lovely Parmigiano Reggiano cheese. It’s also loaded with fresh basil and mint leaves, and tossed in the most delectable spicy tomato cream sauce. It’s quick and easy to make, and perfect for busy weeknights, meal prep, or a date night in!

1999年2月7日 · This easy penne alla vodka recipe tosses tender penne pasta and Italian sausage in a silky and deliciously creamy tomato and vodka sauce.

2023年10月30日 · Penne all'arrabbiata - spicy Italian pasta dish that packs a punch! Excellent quick meal, with a garlic chilli Arrabbiata sauce.

2025年2月25日 · Penne arrabbiata is a plate of feisty, spicy pasta that’ll set your soul on fire! This quintessential Roman dish is known for its “angry” spiciness. (‘Arrabbiata’ means ‘angry’ in Italian.) It’s a simple, satisfying classic combining garlic, canned tomatoes, and a kick of heat.

2020年5月17日 · Penne all' Arrabbiata is a super simple Italian pasta recipe made with penne pasta in a beautiful spicy tomato sauce that's super quick and easy to make. If you're looking for an easy dish with a spicy kick then this is for you!

2019年10月13日 · Case in point - Penne Arrabbiata. This is a famous spicy Italian dish that incorporates chili flakes into the spicy tomato sauce, making it wonderfully zesty. The word “Arrabbiata” in Italian translates to “angry,” so you know your taste buds are in for a ride when you sit down for dinner with this dish.

2022年10月24日 · In a large skillet, layer the pasta, rosemary, pepperoni, pepperoncini and red peppers. Add water; bring to a boil. Reduce heat; cover and simmer for 12 minutes or until pasta is tender. Add cream and Parmesan cheese; toss to coat.

2025年2月17日 · Penne all’arrabbiata is a typical dish of Roman cuisine, spread throughout Italy and the world. It is a first course that is simple and quick to prepare, but has an intense and spicy flavor. The name “arrabbiata” comes from the fact that the sauce is prepared with chili pepper, which gives the dish a strong and spicy flavor.