2025年1月10日 · These steamed buns are delicate, filling-free Chinese dim sum you can make at home. Hot and freshly steamed mantou are ultra-soft, puffy, and fluffy.

2025年2月19日 · Learn how to make basic soft fluffy Chinese baozi/mantou that can be made with or without filling or different shapes and flavors as you wish. All the tips you need to know and a step-by-step video to help you make smooth soft steamed buns with this recipe. The recipe also includes yudane or tangzhong method to extend the steamed buns' shelf life.

2024年9月6日 · Chinese steamed buns or mantou is a fluffy and soft staple food in many Asian countries. Learn how to make it with single proofing method.

2020年9月4日 · Take this recipe for soft, fluffy Chinese steamed buns and run with it! Fill the versatile dough with savory meats or sweet mixtures of your choosing and steam away!

2021年1月19日 · Chinese steamed buns are light, fluffy, mildly sweet white bread buns. They can be plain (aka Mantou) or stuffed with different types of filling (aka Bao). It can be stuffed with savory fillings to create great dim sum or lunch buns. It can also be used to create sweet buns.

2022年2月25日 · Mantou (馒头) is a plain steamed bun with no filling and is considered one of the most popular foods in Chinese cuisine. It is traditionally made with wheat flour, all-purpose …

2022年10月17日 · From the best steamer setup to advice on keeping your steamer in top shape, here's your guide to steaming buns of all kinds.

2019年10月9日 · Taking the time to hand-chop the meat using just a cutting board, cleaver (or other heavy knife), and our special technique in the video below will create the ultimate texture and taste. I know, I know, I also get lazy and sometimes buy …

2020年2月14日 · Chinese steamed buns are the stuff dreams are made of. They are light and fluffy and filled with the most delicious fillings, from Char Siu or Chinese Roast Pork to vegetables sautéed in hoisin sauce.

Mantou, a classic Chinese steamed bun, is soft, fluffy, and slightly sweet, making it a popular snack or side dish. These delightful buns are perfect for pairing with savory dishes or served with condensed milk for a sweet treat. If you’re craving something comforting and easy to prepare, this recipe is sure to please everyone at the table.