Textured Vegetable Protein is a highly nutritious soy product. It's rich in complete protein and contains no fat, so it is an excellent alternative to meat. TVP® is made from defatted soy flour that has been cooked under pressure and then dried.

2021年7月13日 · Textured vegetable protein, also known as TVP, is a meat substitute featured in many vegetarian products. You may also have noticed it on the shelves of supermarkets or health food stores....

2022年6月30日 · All types of textured vegetable proteins are made from dried soy, but there are a bunch of different TVP options sold in stores, which mainly differ in terms of their sizes and shapes. When shopping for TVP, you’ll find: granules; flakes (big and small) chunks; slices; strips; nuggets; What does TVP taste like?

2019年1月9日 · The most widely-used type of TVP is the small crumbles or granules. Once cooked it resembles ground beef and is often used for spaghetti Bolognese, chili, taco meat, sloppy Joes, soyrizo, shepherd’s pie, etc.

Because of the recognized health and nutritional benefit of soy protein in the diet and the added benefit of low moisture and low fat content, Honeyville Unflavored TVP is an ideal product for long term food storage and emergency preparedness.