Artocarpus odoratissimus - Wikipedia
The fruits of Artocarpus sericarpus (known as the peluntan, gumihan, pedalai, or tarap bulu) and Artocarpus sarawakensis (pingan or mountain tarap) are very similar to, and often confused with A. odoratissimus. Both these species are native to the same areas.
Tarap fruit of Borneo - MySabah.com
2014年10月3日 · Tarap or Terap (Species: Artocarpus odoratissimus) is a fruit native to Borneo, though its Philippines name “Marang” is the official English name (WHY?!). In Greek, Artocarpus means “Bread Fruit” and Odoratissimus describes Tarap as “odoriferous”.
Marang: A Pungent But Delicious Tropical Fruit - Exotic Gourmand
Marang (Artocarpus odoratissimus) is a tropical fruit that belongs to the same family (Moraceae) as jackfruit, breadfruit, and cempedak. It is also known by other common names such as johey oak, madang, tarap, and terap.
Grow Marang: A Garden Gem with Heavenly Fruit - Top Tropicals
Marang, or Tarap, is one of the most delicious tropical fruit and beautiful exotic tree. It has lobed leaves, as large as 2-4ft long and 1 ft broad, similar to the Breadfruit's, but a little less lobed.
Buah Tarap – Borneo’s Unique Tropical Fruit - House of Annie
Buah tarap (also called Marang) is a fruit that is native to Borneo. They are related to breadfruit and jackfruit. I have seen it in season in December, around the same time as the durian season. The fruits are about the same size and shape as a durian.
Marang, Artocarpus odoratissimus - Growables
The large fruit is esteemed for the sweet, juicy, aromatic perianths surrounding the seeds, which can be eaten fresh or used as an ingredient in cakes. The seeds are eaten roasted or boiled; boiled seeds (30 minutes in salty water) have a delicious nutty flavour.
Tarap: Borneo's exotic delight with a creamy ... - New Straits Times
Tarap, scientifically known as Artocarpus odoratissimus, is a fruit that captivates the senses with its unique appearance and delectable taste. Encased in a spiky green shell that yields to reveal tender, bulb-like flesh, tarap offers a sensory experience unlike any other.
10 Bornean Fruits You Must Try Before You Die
2016年9月24日 · Tarap is a strange fruit, resembling a cross between a durian and a jackfruit. The texture of the outer skin is actually soft and once ripened can be peeled easily by hand. Although the smell is reminiscent of durian, the taste is much more appealing, more like a sweet banana/ice cream kind of taste.
TARAP (ARTOCARPUS ODORATISSIMUS): POTENTIAL TROPICAL FRUIT …
Tarap (Artocarpus odoratissmus), a member of the genus Artocarpus, is found extensively in Brunei Darussalam and parts of Sabah and Sarawak. This versatile tree has served the needs of the rural communities well providing food, nutrition …
Tarap Fruit Of Borneo | Sabahnites | Your Ultimate Sabah Guide
2022年2月10日 · Tarap or Terap fruit (Species: Artocarpus odoratissimus) is a favourite amongst Sabahan. One bite of this sweet and soft fruit will leave you wanting more! It tastes the best when it’s freshly opened if not, it will oxidize within a few hours making it less delicious.