Trombetta, which gets it name from its shape, is a trumpet-shaped, Italian summer squash. The light green vegetable is 1 to 2 feet long and is sweet in taste and easy to cook. There are four different ways that you can cook trombetta. You can boil, saute, bake or roast it.

August 27, 2020: I tried a new recipe from Bon Appetit using some of the squash I harvested a few days ago. It’s called Cheesy Zucchini Eggplant Bake and it’s a keeper! Recipe changes to suit my ingredients: I omitted the eggplant, using a trombetta squash from my garden and summer squash from my SIL’s garden.

2025年1月13日 · Cooking Methods: Common methods include roasting, sautéing, and boiling/steaming, each enhancing different flavors and textures of the squash. Delicious Recipes: Enjoy tromboncino squash in diverse recipes like creamy soup and grilled salads, showcasing its adaptability to various cuisines.

2013年9月18日 · In season: Mid-late summer through Fall – Earlier in the season, treat like a summer squash; later in the season, peel and treat like a winter squash. Best with: Garlic, basil, oregano; Italian cheeses (Parmesan, ricotta, mozzarella); cinnamon and sage for savory soups; lemon or orange for splash of citrus; tomatoes and other complimentary ...

2015年7月31日 · Trombetta with Garlic and Basil Vegan, Gluten Free, Dairy Free [makes 4 to 6 servings] Ingredients 1 tablespoon extra virgin olive oil 3 cloves garlic, thinly sliced 3 (12-inch) or 2 (18-inch) trombetta squash 1/4 cup chopped fresh basil 1/2 to 1 cup veggie broth or water Salt and pepper to taste Directions

2010年12月14日 · Give up, accept the dictates of fate, and welcome Zucchetta/Trombetta into our family cuisine. Most of this year's harvest found its way into the summer batches of green soup. But finally, in early December, we used the last tender squash in a delicious frittata. The recipe comes from the attractive Italian food blog, Not Only Pizza.

2018年9月20日 · Add trombetta (1 large or a couple of small) cut in to 1cm discs, and stir in to the onion. Add a good splash of birra (peroni or a good and mild lager) and stir, pop a lid on, but with a bit of a gap for steam to escape.

Softly curved, lime-green Trombetta squashes are best harvested no longer than 10 to 12 inches long and as thick around as cucumbers. Sauté or stuff them, or use in any of your favorite summer squash recipes. Cook until just tender to enjoy their fine flavor and texture.

2012年8月3日 · Creamy Summer Tromboncino Squash Soup. The original recipe called for zucchini, but I substituted tromboncino squash. Learn more about this tromboncino squash recipe.

The trombetta di Albenga crookneck squash contains more than 90% water, so it fits in perfectly to a summer diet that’s rich in liquids. Along the Ligurian coast of Ponente, you can try them in plenty of recipes.