2012年9月14日 · Uni Shooters Servings: 6-8 uni shooters. Ingredients 2 "flats" of uni (12-15 pieces per flat?) 1 dozen quail eggs 1 bottle of sake (300 mL) - [Mike's favorite cheap brand] 1-2 teaspoon finely chopped scallions 1 package of tobiko or other fish eggs (about 4 oz?) optional - tabasco sauce 1 bottle of ponzu sauce with yuzu

2009年9月6日 · Simple uni shooter recipe. Use a shot glass or small martini glass. Store-bought ponzu sauce is easy to find, but I've also included ingredients in case you want to make your own.

2024年11月19日 · Place uni in shot glass. Add green onions and tobiko. Add wasabi using two toothpicks, one to gather it up and the other to scrape it off the first toothpick (use a very small pinch of the wasabi so as not to overpower the flavor of the uni). Top with splash of ponzu, fill rest of glass with sake or ginger beverage, and serve.

2023年5月29日 · America has two major uni fisheries. On the West Coast, Santa Barbara uni comes from the giant red sea urchin and is noted for its large size, coarse texture and brightly sweet flavor.

2019年4月19日 · Uni, that buttery, briny treasure pulled from sea urchins, is a delicacy most often seen at sushi bars. Today, chefs are leveraging its unique profile and exotic status, using it as a high-impact ingredient on toasts, or swirled into pasta as uni butter, for example.

2011年7月10日 · Great for novice Uni eaters as well. 1. Make simple syrup (equal parts sugar, mint leaves and water brought to a boil and chilled) with mint strain and chill. 2. Sake mix, equal parts fresh lime juice and good cold sake (use 1/2 cup each) 3. Now mix 3 parts sake mix to one part mint simple syrup. 4.

2013年5月1日 · I once had a sushi chef whip me up what he called an uni shot, which consists of one uni (sea urchin) rolled in black fish roe and gently dropped into a shot of plumb sake...holy shit was it good! Just imaging the pungent salty seaweed notes you get from the uni, the black roe popping yumminess between the uni and the sweetness of the plumb ...

2020年5月30日 · How are you supposed to savor the flavors? I would imagine all you taste is the base drink. I don’t know if anyone’s actually tried these here, but i can’t imagine they’d taste better than they would of the ingredients were separated so the drink didn’t overwhelm the uni. Rockie would approve of this post.

www.uni-shot.com