Vada pav, alternatively spelt wada pao, (listen ⓘ) is a vegetarian fast food dish native to the Indian state of Maharashtra. [1] The dish consists of a deep-fried potato dumpling placed inside a bread bun (pav) sliced almost in half through the middle. It is generally accompanied with one or more chutneys and a green chili pepper. [2]

2024年11月8日 · Vada Pav is a savory and spicy soft dinner rolls or fluffy buns, referred to as Pav, stuffed with a fried batter coated potato dumpling fritter called Batata Vada and laced with spicy and sweet chutneys. It is a popular vegan street food snack eaten in Mumbai and rest of the Maharashtra state in Western India.

2023年6月26日 · Vada Pav is Indian street Burger that’s immensely popular across the country. This vegetarian fast food consists of a deep fried potato fritter (Vada) that is sandwiched in between soft and fluffy Indian bread known as Pav.

What is vada pao? Vada is heavenly deep fried dumpling made of potatoes coated with gram flour bombing with the flavours of ginger garlic and green chillies. Vada is served with pao and an out of the world chutney i.e. the vada pao chutney.

2018年4月24日 · So what exactly is a Vada Pav? Vada = deep fried potato patties and pav = burger buns. You can say it’s kind of a potato sandwich or burger but what makes it so special is all the chutneys that go with it! My very first memories of eating vada pav goes back to 2004. We went to Mumbai that year to celebrate new year.

2023年6月27日 · Vada pav is often termed a thrifty, affordable, or economical Indian burger prepared with basic ingredients to match the local desi taste buds. It basically originated in Mumbai streets in the late 1960s and the whole idea was to …

2019年3月22日 · Learn how to make Mumbai special Vada Pav at home with Chef Varun Inamdar on Get Curried. Mumbai’s very own burger. The vada is made of a spicy potato filling deep fried in a gram flour batter....

2025年2月20日 · Succulent and spicy potato vadas are sandwiched between fresh pav bread along with dry garlic chutney, to make a delicious snack that tickles the taste buds and satisfies the tummy. I have fond memories of sharing a vada pav with my son while travelling on a business trip to Vapi by train.

Vada Pao is a popular Indian street food snack. It is a deep-fried potato patty served in a bun with various chutneys and condiments. The patty is made from mashed potatoes, spices, and herbs, and is usually served with a spicy green chutney and a sweet tamarind chutney.

Vada Pao is a popular Indian street food consisting of a crispy fried potato dumpling (vada) served in a soft bread bun (pav) with a spicy green chutney, tangy tamarind sauce, and garlic chutney. This flavorful and filling snack is a beloved Mumbai classic.