Green tea is a type of tea made from the leaves and buds of the Camellia sinensis that have not undergone the withering and oxidation process that creates oolong teas and black teas. [1] Green tea originated in China in the late 1st millennium BC, and since then its production and manufacture has spread to other countries in East Asia.

2024年9月5日 · Light in taste and caffeine but strong in health benefits, green tea can help lower your risk of diabetes, heart disease, cancer and more. Learn all the reasons to love this anti-inflammatory drink.

Green tea, also known as unoxidized tea, is made solely from the leaves of the camellia sinensis plant. The leaves are plucked, slightly withered, then immediately cooked to preserve the green quality and prevent oxidization.

Green tea is made from the Camellia sinensis plant. Its dried leaves and leaf buds are used to make several different teas, including black and oolong teas. Green tea is prepared by...

2025年3月27日 · Green tea comes from unoxidized leaves of the Camellia sinensis bush. It is one of the least processed types of tea, containing the most antioxidants and beneficial polyphenols. Some research...

But what is in green tea that makes it so beneficial? And what does green tea do? Green tea contains nutrients and plant compounds, including antioxidants called catechins, that can have positive health effects, such as increasing your metabolism, helping protect against prostate and breast cancer and supporting your immune system.

2022年9月13日 · Green tea is a type of "true tea" made from the leaves of the tea plant. It's cultivated in China and Japan, where it is also the most popular. Green tea is gaining global acclaim, mostly due to its potential health benefits. There are different types of green tea, including dragonwell, gunpowder, matcha, and sencha.

2025年4月4日 · Are pregnant: Pregnant people can safely consume up to 6 cups of green tea daily.However, green tea may increase the risk of congenital disorders in infants whose pregnant parent has a folic acid deficiency.; Have liver disease: There are some reports that green tea can cause liver injury.Signs of liver injury can include abdominal pain, dark-colored urine, and …

Green tea gets its name from the emerald green colour created when brewing these unprocessed, unfermented leaves. Ad With origins dating as far back as 5,000 years, green tea is commonly drunk and grown in East Asia where the health properties are highly valued.

There are two principle varieties of the Camellia sinensis tea plant from which the tea we drink is produced. This is a smaller-leafed variety native to China that is typically used to make green and white teas. It evolved as a shrub growing in sunny regions with drier, cooler climates.