2016年3月18日 · Indulge in the rich, savory taste of Wild-Caught Sockeye Lox, a premium delicacy made from the finest wild sockeye salmon. Known for its deep red color and bold, complex flavor, this lox is a staple for seafood lovers seeking an elevated dining experience.

2019年9月15日 · Lox — or “ belly lox,” which is the actual name for it — is salmon that has been cured in salt. (Like gravlax, which is cured in sugar and salt, there’s no smoking involved.)

Smoked Salmon Sockeye Lox Cold Smoked Wild Pacific Canadian Fish Pre Sliced (3 Lbs (6 x 1/2 Lbs))

Our cold smoked Sockeye lox is some of the best we’ve ever had! This artisan style lox is smoked in small batches using a mix of fruit hardwoods, which gives it a truly distinctive, mild and delicate, melt-in-your-mouth taste. Pre-sliced, it’s perfect to enjoy on bagels or to serve as an impressive appetizer. I promise you will love this!

2024年2月6日 · What is lox, and how is it different from smoked salmon? Here’s what you need to know about Nova lox, gravlax, and kippered salmon too.

Wild Alaskan Smoked Nova Lox. Wild for Salmon Nova Lox is smoked in small batches at an artisan smokehouse. Our Nova Lox is smoked using raw sugar, sea salt and natural wood smoke. The lox has a smooth and moist texture with a sweet and smoky, but subtle flavor.

Wild Alaska Salmon is hand filleted, brined, cured and then cold smoked giving it a unique texture and sensational flavor. A local favorite and one of our pride and joys that will truly be enjoyed by all Lox lovers. 100% All Natural Ingredients No Nitrates, No Food Coloring Made In Alaska - Wild Salmon Sliced for Easy Entertaining.