Find the Wildbrine style guide with brand assets such as logos, colors, fonts, and more.

Discover the difference for yourself with our range of globally inspired and locally sourced condiments. From kraut and kimchi to salsa and sriracha, we use the natural process of wild fermentation to enhance the texture, flavor and nutritional benefits of produce.

Founded in 2011 by Chris Glab and Rick Goldberg, Wildbrine began as a mission-driven effort to bring healthful, naturally fermented foods to a local community. Born out of a volunteer initiative...

2023年9月12日 · TrademarkElite is the U.S. #1 Trademark Search and Registration Service :: logo is a trademark and brand of Wildbrine LLC, Santa Rosa, CA .

Wildbrine is a line of naturally fermented foods. We are raw, vegan, gluten-free, and Non-GMO Certified with all the benefits of wild, natural fermentation.

TrademarkElite is the U.S. #1 Trademark Search and Registration Service :: WILDBRINE is a trademark and brand of WILDBRINE LLC, Santa Rosa, CA . This trademark application was filed with the USPTO (United States Patent and Trademark Office) under the trademark classification: Meats and Processed Food Products; The WILDBRINE trademark ...

Since 2011, wildbrine has been playing with fermented vegetables to make delicious, probiotic-rich foods. Doing the right thing, our wild way.

wildbrine is a Food and Beverage Manufacturing, Food, Beverages & Tobacco, and Probiotic Foods company located in Santa Rosa, California with $8 million in revenue and 16 employees. Find top employees, contact details and business statistics at RocketReach.

wildbrine makes raw, vegan and deliciously fermented kraut, kimchi, shots and salsa flavors that are bold, savory and pack a mean probiotic punch!

2022年3月4日 · Fermented Food Holdings (FFH), established in late 2021, has acquired fermented-food brands Wildbrine and Bubbies. The fermented-foods category is expanding rapidly, expected to reach 10% CAGR by 2025. Bubbies Fine Foods, located in Ventura, California, is known for its flagship product: naturally fermented dill pickles.