2022年7月24日 · Despite the current day and age calling for more fancy, modern desserts that appeal to the younger consumer, the old-fashioned, traditional and pure Czech desserts stand their solid ground, even up against these modified, globalized desserts.

2025年3月15日 · What to eat in the Czech Republic? Top 31 Czech Desserts. Ate it? Rate it. Wanna try? Also known as vdolek, pecák or lopaták, Valašský frgál is a traditionally made, round-shaped sweet cake with toppings, produced in the Moravian Wallachia region in the south-eastern part of the Czech Republic.

2015年3月6日 · None of these are great gifts when you want to bring a cheap, fun souvenir from Prague to your colleagues, classmates or friends in your chess team. But some classic Czech sweets, candies and chocolate bars? That’s an entirely different story: they are cheap, fun and also unique to the Czech environment.

Czech sweets are a window into the past, reflecting the country's traditions, ingenuity, and enduring love for sweet indulgences. Here’s a journey through some iconic sweets that have stood the test of time, bringing a taste of nostalgia and history to every bite.

Favorite Czechoslovakian desserts for those with a sweet tooth! Did you know that the famous Kolache pastries come from the Czech Republic? Or that the Czechs bake tasty and flaky Vanocka, braided sweet bread at Christmas? Browse the traditional Czech and Slovak desserts and pastries. Each recipe is worth trying!

2024年2月11日 · Authentic Czech kolaches are a must-try for any pastry lover. Traditional fillings for these tasty treats include fruit preserves, cream cheese, or poppy seeds baked into a yeast-based dough.

2023年5月6日 · From the traditional Valašský Frgál and Tvarohový Závin s Borůvkami, to the flavorful Makový Závin and hearty Žemlovka, you’ll find an array of dishes that are as unique …

We are selling Czech Candy worldwide. Try Czechia food today! Chocolate, snacks, sweets, crisps and more!

2024年9月4日 · Czech desserts are stunning, with Czech foods, drinks, and Renaissance architecture. Soon your appetite flies high with pastries, dumplings, bread, cookies, and cakes in the Czech Republic.

For 8 people; Preparation: 60 minutes; Baking: 60 minutes Ingredients: 2 kg of apples 700 g of sugar 140 g of margarine 200 g of flour 220 g of ground walnuts 8 eggs 1 baking powder 1 liter of milk 1 vanilla pudding Preparation: 1. Apples are peeled and grind thickly...