2024年9月17日 · This zucchini bread flavored with cinnamon and vanilla has crunchy walnuts in every bite. It is easy to bake, super moist, and delicious.

2020年7月14日 · This easy zucchini bread recipe is moist, flavorful, and perfect, just like the way mom used to make it. You can also easily customize it to suit your taste and it only takes 15 minutes to whip up. I remember my mom growing zucchini in our backyard when I was a kid.

2024年11月4日 · Our super moist, easy, no mixer required zucchini bread is delicious as is, but you can make it your own with nuts or dried fruits, too.

2024年6月14日 · How to Make Zucchini Bread. Like most quick bread recipes, this zucchini loaf is easy to make and requires just a few minutes of prep time. I line my loaf pans with parchment paper to make the bread extra easy to remove. Grate Zucchini: Use the larger side of a box grater to shred zucchini.

2018年11月15日 · Easy Zucchini Bread: This is the only zucchini bread recipe you will ever need. It is quick, easy, delicious, uses pantry ingredients you already have, and turns out every time. The perfect way to use your summer zucchini harvest. A good zucchini bread recipe is a staple in your recipe collection.

A deliciously moist zucchini bread with a sweet cinnamon sugar swirl running through each slice. This easy recipe transforms simple ingredients into an impressive looking treat that’s perfect for breakfast or afternoon snack. Prep: 15 minutes; Cook: 45 minutes; Yield: 8 servings; Ingredients. 1½ cups grated zucchini (1-2 small/medium) ¾ cup ...

2022年6月23日 · Our Best Ever Zucchini Bread recipe is a MUST TRY! This popular zucchini quick bread recipe is easy to make and has the perfect blend of delicious spices. This moist zucchini bread recipe is a great way to use up all those zucchini from your garden. This delicious zucchini bread is packed with so many delicious ingredients and it tastes amazing!

2025年1月20日 · 2 cups of grated zucchini: Fresh zucchini works best, and you don’t need to peel it. Simply wash and grate. 1 1/2 cups of all-purpose flour: For a healthier option, you can substitute part of the flour with whole wheat flour.; 1 teaspoon of baking soda: This helps the bread rise and gives it a light texture.; 1/4 teaspoon of baking powder: A small amount to …

2024年4月24日 · Preheat the oven to 325 degrees F (165 degrees C). Grease and flour two 8x4-inch loaf pans. Beat eggs in a large bowl until light and frothy. Add sugar and oil; mix until well combined. Stir in zucchini and vanilla. Combine flour, nuts, cinnamon, salt, baking soda, and baking powder; stir into egg mixture until incorporated.