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    Wikipedia
    https://en.wikipedia.org/wiki/Chenpi
    Chenpi - Wikipedia
    Overview

    Chenpi, chen pi, or chimpi is sun-dried mandarin orange peel used as a traditional seasoning in Chinese cooking and traditional medicine. It is aged by storing them dry. The taste is first slightly sweet, but the aftertaste is pun… 展开

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    Identification

    Since the products produced in Xinhui are purported to be the best quality, it is often called Xinhui Pi (新會皮) or Guang Chen Pi (廣陳皮). It is normally cut into shreds before serving and presenting in the raw form. … 展开

    History

    The practice of using citrus peels in traditional Chinese medicine originated in the Song dynasty and has lasted for seven hundred years. Chenpi was of high popularity through the Ming and Qing dynasties. … 展开

    Production method

    Xinhui chenpi is famous for its special production technique, where emphasis is put on peeling and storage methods. People can also do it at home. 展开

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