Amaro Braulio is our premium oak barrel aged liqueur made from natural ingredients. Explore its complex multi-layered tasting notes.

Braulio is a type of amaro, a digestive herbal liquor from Alps, typical of Valtelline (Italy). It is typically served cold or at room temperature, though it is also occasionally served as an aperitif with sparkling white wine.

Amaro Braulio è un amaro valtellinese a base di ingredienti naturali, invecchiato in botti di rovere. Esplora le note complesse del nostro liquore amaro alle erbe.

2022年3月14日 · From twisting the cap on the bottle to that first sip, there is no amaro with a greater sense of regional terroir than Bràulio, the iconic alpino-style liqueur from the small mountain town of...

2022年12月19日 · 6 easy Amaro Braulio cocktail recipes, from a Negroni riff to a Manhattan variation to a simple spritz, to make at home. Practically a cocktail unto itself, the alpine amaro can add depth and herbaceousness to a variety of stirred classics.

Braulio Antonio García Bautista, más conocido como Braulio, es un cantautor español. Nació el 22 de julio de 1946 Santa María de Guía de Gran Canaria, España. Con una carrera profesional...

2024年2月20日 · Braulio, the iconic Italian amaro with its unique blend of herbs and roots, isn't just for post-dinner sips. Its complex flavor profile can be surprisingly versatile, adding depth and character to cocktails too!

Braulio Antonio García Bautista (Spanish pronunciation: [ˈbɾawljo ɣaɾˈθi.a]; born 22 July 1946 in Santa María de Guía de Gran Canaria, Canary Islands), better known as Braulio, is a Spanish singer-songwriter.

Produced by the Peloni Distillery in the Italian town of Bormio, Amaro Bràulio is named after one of the mountains above the town. Most of the herbs, flowers, roots and berries that are used to flavour this digestive liqueur are picked from its slopes. Clear, mahogany amber with …

Braulio is an exceptional blend of herbs, roots and berries, made from 100% natural ingredients. Born from uncontaminated nature and a secret recipe handed down through generations of Pharmacists and master herbalists, Over the years Braulio’s taste and sensory profile has remained unchanged.