The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions …

1997年7月1日 · Cowpea (Vigna unguiculata L. Walp.) is a widely adapted, stress tolerant grain legume, vegetable, and fodder crop grown on about 7 million ha in warm to hot regions of …

General: Cowpea is a warm-season, annual legume that exhibits a wide range of growth habits. Varieties may be short and bushy, prostrate, or tall and vine-like. Canopy heights can be 2–3 …

Cowpea, (Vigna unguiculata), annual plant within the pea family (Fabaceae) grown for its edible legumes. The plants are thought to be native to West Africa and are widely cultivated in warm …

2022年12月1日 · Cowpea seeds (whole grain, decorticated grain), leaves (fresh and dry), and green pods provide high levels of protein, carbs, lipids, vitamins, dietary fibers, minerals, …

2015年1月1日 · Cowpea, Vigna unguiculata, is an important grain legume adapted to the sub-Saharan Africa (SSA) where it contributes to the nutrition, health, and income of rural and …

2024年10月8日 · Cowpea (Vigna unguiculata) is a significant tropical leguminous crop, comprising a crucial protein source in the nourishment of many people. This chapter comprehensively …

2023年7月1日 · With the right conditions, cowpeas can be a reliable and productive crop with few pest or disease issues. Cowpeas are an excellent source of plant-based protein and dietary …

2015年8月28日 · Cowpea, Vigna unguiculata, is an important grain legume adapted to the sub-Saharan Africa (SSA) where it contributes to the nutrition, health, and income of rural and …

Cover crops such as rye, soybean, cowpea, or clover can be tilled in as a green manure. 可以将黑麦、大豆、豇豆或三叶草等覆盖作物作为绿肥耕入田里。 Cowpea is widely used as animal …