2025年1月15日 · 液体, 粒状和粉状食品用容器. 第1部分:材料和结构特点, 适用性评定, 标记, 装料检验和识别.

DIN 10528:2017-08的发布历史信息,食品卫生 与食品接触的材料选择指南 一般原则, Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles, 提

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The standard DIN 10528 describes the procedure for selecting materials for objects that are intended to come into contact with food or have an effect on food during the production, …

DIN 10528 E:2016-03的标准全文信息,食品卫生学 用于与食品接触材料的选择指南 通用原理, Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principl

食品卫生 与食品接触的材料选择指南 一般原则, Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles, Food hygiene - Guideline f

2021年7月19日 · 标准号：DIN 10528-2009 中文标准名称：食品卫生学.用于与食品接触材料的选择指南.通用原理 英文标准名称：Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles 标准类型：C53 发布日期：1999/12/31 12:00:00 实施日期：1999/12/31 12:00:00

DIN 10528 describes the procedure and the criteria for the selection of suitable materials. Depending on the intended use of the materials appropriate specifications could be identified to facilitate the selection.

DIN 10528 – Food hygiene – Guideline for the selection of materials used in contact with foodstuffs – General principles Product Details Published: 08/01/2017 Number of Pages: 39 File Size: 1 file Product Code (s): 2691083, 2691083 Note: This product is …

DIN 10528:2017的标准全文信息,Food hygiene - Guideline for the selection of materials used in contact with foodstuffs - General principles, 提供DIN 10528:2017的发布时间、引用、替代关