2019年5月15日 · Fuh Gulha, the delicious fried dough balls stuffed with tuna, so good with a cup of black tea.

2020年3月8日 · Gulha are fried dumplings filled with tuna, coconut, onions and more from The Maldives. They can be made with both wheat or rice flour.

Gulha (Dhivehi: ގުޅަ IAST: guḷa IPA: /guɭa/) is a typical and popular Maldivian snack food. Gulha are small ball-shaped dumplings that are stuffed with a mixture of tuna, finely chopped onion, …

2020年7月26日 · Gulha Next to bajiyaa, gulha (and handulu gulha) is probably the most popular snack food in Maldives. It is so popular that the making of gulha isn’t limited to just hotels and …

Squash the onions, garlic, ginger, curry leaves, chilies, lemon juice, turmeric powder and salt. Add the tuna and coconut, and mix into a thick paste-like mixture. Shape the mixture into small …

Gulha is a popular Maldivian snack, often enjoyed as a savoury treat during teatime or at special gatherings. These small, golden, deep-fried dumplings are filled with a flavorful mix of tuna, …

Gulha is a delicious Maldivian snack made with a flavorful mixture of canned tuna, onions, chilies, garlic, and spices, all wrapped in a dough and deep-fried until golden and crispy. These bite …

2020年11月21日 · Dough • 1 1/2 cup flour • 1 tsp salt • 2 tbsp vegetable oil • warm water. In a bowl, squeeze and squash the onion together with lime juice and githeyo mirus/scotch bonnet. …

Gulha is the national dish of Maldives, a deep-fried pastry ball filled with smoked fish such as Maldive fish or tuna, along with desiccated coconut and onions. The snacks are usually sold at …

ފުށް ގުޅަ މިއީ ރޯދަ ވީއްލާ ގަޑީގައި ކާލަން އަހަރުމެންނަށް ނިކަން ކަމުދާ އެއްޗެކެވެ.