
Grain - Wikipedia
A grain is a small, hard, dry fruit – with or without an attached hull layer – harvested for human or animal consumption. [1] A grain crop is a grain-producing plant. The two main types of …
GRAIN Definition & Meaning - Merriam-Webster
The meaning of GRAIN is a single small hard seed. How to use grain in a sentence.
All About Grains: 21 Types of Grains - 2025 - MasterClass
2021年8月3日 · Grains—whether they’re rice, bread, or quinoa —tend to make up the bulk of the human diet. Affordable sources of carbohydrates and protein, they’re also a great base for all …
Grain (unit) - Wikipedia
A grain is a unit of measurement of mass, and in the troy weight, avoirdupois, and apothecaries' systems, equal to exactly 64.798 91 milligrams. It is nominally based upon the mass of a …
GRAIN | English meaning - Cambridge Dictionary
GRAIN definition: 1. a seed or seeds from a plant, especially a plant like a grass such as rice or wheat: 2. a very…. Learn more.
Grain - Simple English Wikipedia, the free encyclopedia
Grain is the seeds of some special kinds of grass. The main types of commercial grain crops are cereals. People grow different kinds of grain as food. The different kinds of grain are among …
Everything You Need to Know About Grains In Your Diet - Healthline
2023年6月14日 · Grains are edible dry seeds from plants called cereals. They provide about half of the world’s food energy. Some commonly consumed grains are corn (maize), rice, and …
Whole Grains A to Z | The Whole Grains Council
Check out our “Encyclopedia of Whole Grains” to get a quick overview of all the different grains you could sample, and a few interesting facts about each one. Then dive deeper if you want …
Grain
2024年12月9日 · Grain is the harvested seed of grasses such as wheat, oats, rice, and corn. Other important grains include sorghum, millet, rye, and barley. Around the globe, grains, also …
22 Types of Whole Grains and Their Nutritional Values
2025年2月13日 · Grains are one of the most prevalent foods in the food supply, but not all of them are whole grains. Technically, whole grains are any cereal food that still contains the entire …