May wine - Wikipedia
May wine, also known as Maitrank, Maiwein, Maibowle and Waldmeisterbowle, is an aromatized wine popular in Germany, sometimes made into a punch. May wine is served in the spring, …
May Wine Recipe: It's Easier than You Think - Backyard Forager
2018年5月2日 · May wine is made by steeping sweet woodruff in white wine. Drying the herb before infusing it concentrates the flavor of the woodruff and accentuates its lovely, hay-like …
Best May Wine Recipe - How To Make May Wine - Food52
2010年4月22日 · When the delicate flowering herb Sweet Woodruff (Asperula odorata) blooms in May, harvest its dainty white blossoms to make May wine, a fragrant, herbal-infused white …
Traditional German Style May Wine - Larder Love
2009年5月27日 · What is May wine? May wine, also known as Maitrank, Maiwein, Maibowle and Waldmeisterbowle, is the name of a German beverage that uses aromatized wine as a base. …
The Perfect May Wine Recipe for Spring Celebrations
2022年4月29日 · May wine recipe traditionally served in the spring on Beltane or the May Day holiday.
(German white wine with sweet woodruff) - Whats4eats
2024年3月10日 · Maiwein, or May wine, is a German springtime tradition. Spring is when sweet woodruff, known as “Waldmeister” in German, comes into bloom. This woodland groundcover …
Recipe: May Wine with Sweet Woodruff - seasonalwisdom.com
2012年4月30日 · Beloved for centuries, sweet woodruff is used to concoct May Wine (aka Maiwein) with a young Riesling wine (ideally from the Mosel region of Germany). This wine is …
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