Montsant (Catalan pronunciation: [munˈsan]) is a Spanish Denominación de Origen Protegida (DOP) (Denominació d'Origen Protegida in Catalan) for wine located in the province of Tarragona (Catalonia, Spain) and covers 12 municipalities.

蒙桑特（Montsant）是一个仍有待发现的年轻的法定产区（DO）。 相对于其邻近的较为著名的普里奥拉托（Priorat）产区，就价格方面来说它有惊人的潜力。 这里酿造的葡萄酒独特、令人兴奋，且充满活力。 小产区里充满活力的酿酒师 A Small Appellation with Dynamic Winemakers. 蒙桑特比普里奥拉托小很多，只有2000公顷的葡萄园，而普里奥拉托有17000公顷。 蒙桑特法定产区诞生于2001年，当时是在一场长期的讨论之后作为塔拉戈纳法定产区（Tarragona DO）的一个“ …

该产区葡萄酒类型主要有为（1）由Garnacha Blanca酿制的白葡萄酒是该产区最具特色的葡萄酒，带有草药香和地中海森林气息，体现了该品种的典型特征。 由Macabeo酿制的白葡萄酒，酒精浓度较低，精致清新，果香浓郁。 （2）该产区桃红葡萄酒多用Garnacha酿制，出产并不多。 该种酒果香浓郁，极具风味，酒体有时会过于丰满，但鲜明的红色浆果味令人十分愉悦。 （3）产区红葡萄酒多由Garnacha酿制，有时也用Garnacha与Mazuelo及外国品种（尤其是Cabernet …

2024年5月2日 · Montsant is a wine region in Catalonia, northern Spain. The gently undulating area was formerly categorized as a viticultural sub-zone of Tarragona, but local growers felt the high-altitude vineyards here earned the region recognition as a DO in their own right. As a result, the Montsant DO was created in 2001.

2024年10月11日 · Montsant is one of Spain’s newest DOs (appellations), recognized officially in 2001. However, vines have been cultivated in this part of southern Catalunya since Roman times; the Roman historian Pliny praised the wines of this wonderful region, calling them “some of the best in the Empire.”

孟山都公司（Monsanto Company）是美国的一家跨国农业公司，创始人是约翰·奎恩伊，总部设于美国密苏里州圣路易斯市。 其生产的旗舰产品Roundup是全球知名的草甘膦除草剂。

2023年4月26日 · Montsant takes its name from the local Montsant mountain range at the foothills and on the slopes of which the vineyards grow. The vines are planted on a variety of soils (ranging from the famous llicorella or slate and granitic sand, to limestone, to limestone-clay to chalky clay to clay) between 200-700 meters above sea level.

Jointly owned by René and Isabelle Barbier of Clos Mogador, Fernando and Marta Zamora (oenologists and teachers at University of Tarragona), and Charlotte and Christopher Cannan, Espectacle is a tiny production of old-vines Garnacha from a dramatically steep vineyard René refers to as the “L’Ermita of Monsant.”