Panpepato (lit. ' peppered bread ') or pampepato is a round, sweet cake typical of the province of Ferrara, Siena, the south Umbria and north of Lazio. Panpepato is a type of panforte. [1]

This panpepato recipe hails from the city of Ferrara in Emilia Romagna, and is a sort of panforte made with the most luxurious ingredients available in the seventeenth century. Spices, dried …

2019年12月15日 · There’s only one Christmas dessert worthy of the Pope. It’s called Pampapato and it originated in Ferrara. You can see right away from the name that it’s fit for the pontiff: …

Il panpepato è un dolce natalizio tipico del Centro Italia: come per tutte le preparazioni regionali esistono molte varianti di questa ricetta, per esempio il panforte senese, il pangiallo romano o …

2023年12月10日 · Panpepato is one of the numerous Italian fruitcakes made in winter. But unlike Panforte di Siena and Pangiallo from Rome Panpepato contains real pepper. There are …

2024年12月14日 · This Panpepato recipe is sweet, nutty, and full of warm spices! A classic Italian dessert that’s easy to make and perfect for holiday celebrations.

2024年11月20日 · Panpepato is a delicious Christmas spiced chocolate cake from Ferrara, Emilia Romagna. It's made with lots of chopped nuts, dried fruit, honey and black pepper and is …

Panpepato is a traditional Christmas dessert from Central Italy, made with a chocolate dough rich in dried fruits and spices. Discover the recipe!

Il panpepato è un dolce di Natale ricco, buonissimo e semplice da fare in casa, a base di frutta secca e cioccolato. Generalmente si prepara a forma di pagnotta e la ricetta è golosa e …

2021年12月15日 · The panpepato is the most important sweet in the Umbrian territory, precisely in the city of Terni. A concentrate of energy and also of magic, dried fruit with honey, chocolate …