Ponk or Paunk (Gujarati પૌંક) is a Gujarati snack made from tender roasted sorghum grains mixed with other products such as sev. [1] To prepare the snack, the green immature sorghum …

2024年12月26日 · What is Ponk? Ponk refers to the tender, green grains of jowar (sorghum), harvested before they fully mature. Available only during the winter months, particularly from …

Ponk or ponkh, as it is popularly known in Surat, India and surrounding areas is a variety of roasted millet available only in this part of the world. Ponk is usually available only during …

2021年12月30日 · What is Ponk and Why Should You Eat it During Winters? Ponk or Paunk is an Indian snack made with tender roasted sorghum grains and a few more ingredients such as …

2022年12月14日 · Come winter, we have a plethora of seasonal treats to enjoy, and one of them is called Ponk or Paunk. It is an Indian snack made with tender roasted sorghum grains. For …

2017年12月18日 · Paunk is made from tender roasted sorghum grains mixed with other ingredients to make a delectable snack. Come winter and Gujarat bursts with delicious …

2023年1月6日 · Ponk, as it is popularly known in Surat, India and surrounding areas is a variety of roasted millet available only in this part of the world. Ponk is usually available only during …

Learn to make ponk bhel recipe | hurda bhel | tender jowar bhel | sorghum bhel | with detailed step by step recipe photos and video below. Combine all the ingredients in a deep bowl and …

2024年11月13日 · They are tiny, fragile jowar or sorghum grains that resemble light-green pearls and have a particular flavour. Fresh, small, green Jowar grains known as Hurda (Ponkh, …

2018年2月22日 · Ponk is a popular winter snack in Gujarat, Maharashtra and other parts of India, that's made by roasting tender sorghum grains and tossing these with sev and dash of lemon …